In Knoxville, 22 of the 52 local businesses applying to sell wine under a state law taking effect July 1 are Pilot Flying J stations, according to the News-Sentinel.
“The general way people call it is ‘wine in grocery stores,’ but it’s actually somewhat of a misnomer,” said Rob Frost, attorney for Knoxville City Council, which approves all of certificates of compliance. “If you sell above a certain percent of food, you don’t truly have to truly be a grocery store.”
In fact, only 20 percent of a business’s sales must come from retail food, according to the law passed in 2014. The law goes into effect on July 1.
Of the 52 compliance certificates issued so far, Food City has received 10, Kroger nine and Walmart four.
Alyson Dyer, an attorney with the city law office, said she expects more applications to be submitted.
The permits to sell wine are issued by the Tennessee Alcoholic Beverage Commission, but the agency requires a compliance certificate from the local government along with a business’s application.
To receive a compliance certificate, a business must fill out an application with the city, have a background check completed by the Tennessee Bureau of Investigations and receive confirmation from the Metropolitan Planning Commission that the store is correctly zoned for selling alcohol.
Note: A bill recently approved by the legislature prohibits anyone from owning more than two liquor store, but that applies only to sellers of distilled liquors, not those selling only wine.